Complete Mango Processing Line – From Fresh Fruit to Puree Juice and Dried Products

Shanghai Gofun Machinery Co., Ltd. is a technology-driven enterprise specializing in the design and manufacturing of complete fruit and vegetable processing and packaging lines. With over 20 years of industry experience and more than 200 successful projects delivered across 20 countries, we bring deep expertise to mango processing applications. Our mango processing lines are engineered to handle the complete production cycle from fresh fruit intake to finished products including mango puree, mango juice, and dried mango, delivering consistent quality, high yield, and operational efficiency.

Comprehensive Mango Processing Solutions

Mango processing requires specialized handling due to the fruit’s unique characteristics including high fiber content, large pit structure, and sensitivity to heat. Our processing lines are designed to address these challenges while maximizing yield and preserving the natural color, flavor, and nutritional value of the fruit.

The processing journey begins with a thorough washing and sorting system that removes dirt, debris, and damaged fruits. Fresh mangoes then pass through a specialized peeling and destoning station where the fruit is carefully separated from the skin and pit. For puree production, the mango flesh undergoes crushing and refining through multiple stages with adjustable mesh sizes to achieve the desired consistency while removing unwanted fibers. The puree is then concentrated using multi-effect evaporators that operate under vacuum conditions to preserve color and flavor while achieving the target concentration level. For juice production, additional enzymatic treatment and clarification stages can be incorporated to produce clear or cloudy mango juice. For dried mango products, the line includes slicing, blanching, and drying stations that transform fresh mango into high-quality dried fruit with extended shelf life.

All processing equipment is designed to meet GMP standards for food safety and is CE certified for compliance with international market requirements. Processing capacities are available from 10 to over 100 tons of fresh fruit per day, with final product specifications fully customizable to your requirements.