Brief: 이 간결한 개요에서 망고 과육 제거기의 기능 설명부터 실제 적용까지의 여정을 살펴보세요. 이 첨단 기계가 망고, 복숭아, 살구와 같은 과일에서 씨앗과 껍질을 효율적으로 제거하여 높은 씨 제거 효율과 낮은 씨앗 파손율을 보장하는 방법을 알아보세요.
Related Product Features:
The machine is designed with a reasonable structure for steady operation and a high destoning effect with a low seed breaking rate.
It offers easy installation and operation, making it user-friendly for production line integration.
This destoner can work seamlessly within a production line or operate separately based on your processing requirements.
Constructed from SUS 304 stainless steel, the machine meets national food sanitary standards for safe food processing.
With a processing capacity ranging from 1 to 30 tons per hour, it supports high-volume fruit processing operations.
It is suitable for removing seeds and peels from various fruits including peach, apricot, and mango, especially after pre-cooking.
The machine is based on improved Italian technologies, ensuring advanced and reliable destoning performance.
It contributes to a high extracting rate and water-saving operation within the mango processing line.
자주 묻는 질문:
What types of fruits can the Mango Fruit Destoner Machine process?
The machine is designed to remove seeds and peels from various fruits such as peach, cherry, apricot, and mango. Pre-cooking or boiling the fruits can enhance the destoning effect.
What is the processing capacity of this destoner machine?
The Mango Fruit Destoner Machine has a processing capacity ranging from 1 to 30 tons per hour, making it suitable for different scales of fruit processing operations.
Can the destoner machine be integrated into an existing production line?
Yes, the machine is versatile and can work as part of a complete mango processing line or operate separately, allowing for flexible integration based on your production setup.
What materials are used in the construction of the machine to ensure food safety?
The machine is constructed from SUS 304 stainless steel, which meets national food sanitary standards, ensuring safe and hygienic processing of fruits.